If you’re looking for the best pizza in Chicago, you’re not alone. Chicago is known for its thin-crust pizza. In this article, Chicago moms have voted for their favorite pizza places. You will find a great slice from Pequod’s to Rudy Malnati’s, Spacca Napoli to Pizano’s.
Pequod’s
If you’re looking for deep-dish pizza with a caramelized crust, you’ve come to the right place. A relaxed and casual atmosphere sets the tone for this local institution. The menu also features fresh, seasonal ingredients and a selection of beer and wine.
Rudy Malnati’s
A family affair, Rudy Malnati’s Pizza in Chicago is a Chicago institution. It was founded in 1943 by Rudy Malnati, Sr., a pizza expert, and pioneer in deep-dish pizzas. Malnati’s mother was an exceptional dough maker. He also had a half-brother, Lou Malnati, who founded Pizano’s. The restaurant’s founders are proud of their heritage and legacy and take pride in serving only the best pizza.
Spacca Napoli
If you are looking for an authentic Neapolitan-style pizzeria, look no further than Spacca Napoli in Bucktown. This pizza joint is a favorite of food critics, sports fans, and locals. The pizzas are served in rectangular baking pans and can be ordered plain or with cheese and other toppings.
Pizano’s
Pizano’s Pizza in Chicago is a popular Italian eatery known for its thin crust. The restaurant opened in 1991, and its menu includes an assortment of appetizers, pizzas, and pasta dishes. It also offers chicken and meatball dishes, salads, sandwiches, and sauces. You can even order pizza to go through its online ordering system.
Marie’s Special
A Liquor store with thin pies and live music every week is a charming Chicago staple. The Liquor store is located in a small building on the South Side and has been serving thin pies in its humble digs since 1940.
Coalfire
Chicago residents who crave authentic Italian fare should check out Coalfire Pizza. This new Chicago eatery has a unique take on Neapolitan pizza. It uses a coal oven to create thin-crust pies roasted in a 1,000-degree oven. Its signature pizzas feature pistachio pesto and Berkshire pork pepperoni. It has been on multiple “best of” lists since 2007.
In conclusion, Chicago has some of the best pizzas in the world. With so many amazing places to choose from, it’s hard to pick just one. But if you’re looking for something truly unique, then you need to try a pizza from one of Chicago’s top restaurants. So what are you waiting for? Tantalize your taste buds with the best pizza in Chicago!
