When most people think about smoking cocktails, they think about using a smoker to infuse smoke into the drink. However, there is another way to add smoke flavor to your cocktails – using smoker chips! In this piece, we will discuss everything you need to know about smoker chips for cocktails. We’ll cover what type of wood chips to use, how to use them, and the best ways to get that delicious smoky flavor into your drinks!

Cocktail Smoker Chips can be found at most home improvement stores, or you can order them online. Hickory and mesquite are two popular varieties of wood chips used in cocktail smoking, but there are other woods to choose from. When selecting the type of wood chip to use, consider the flavor profile you’re looking for and how much smoke you want in your drink. Different woods produce different levels of smokiness and can be combined together to create a unique flavor.

Once you have chosen the type of wood chips to use in your cocktail smoker, it’s time to prepare them for smoking. To do this, spread out the chips on an aluminum baking sheet or tray and place in a hot oven (about 350-400 degrees Fahrenheit). Allow the chips to bake until they are lightly toasted, about 10-15 minutes.

Once your wood chips are prepared, place them in your smoker and attach it tightly to a bottle or can of spirit. Place the smoker over a heat source such as a stovetop burner or BBQ grill and ignite. As the smoke begins to emanate from the smoker, use tongs to gently swirl the bottle or can around so that all sides receive an even amount of smoky flavor. After smoking is complete, carefully remove the bottle/can from the smoker and enjoy your unique cocktail!

If you prefer to use a more traditional method of smoking, you can use an oven. Place your chips on a baking sheet and place in an oven preheated to 350-400 degrees Fahrenheit for 10-15 minutes until lightly toasted. Once the chips are ready, add them to a smoker box or wrap them up in foil and place over heat source such as a stovetop burner or BBQ grill. When smoke begins to emanate from the smoker, gently swirl bottle/can around so that all sides receive even amount of smoke flavor. Remove once complete and enjoy!

Smoked cocktails can be enjoyed neat or mixed with other ingredients for something truly unique and special. Experiment with different types of wood chips, spirits and flavors to create something unique. Once you’ve mastered the basics, you’ll never want to look back! Cocktail Smoker Chips.

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